Buy Wooden and Bamboo Products at Wholesale Price

Your restaurant needs bamboo products to be unique and attract more clients. They’re trending globally. Yes, eco-conscious people prefer them. They are affordable. Yet, there are other reasons why patrons frequent restaurants that use bamboo products. You’ll learn about these in this article. You’ll also learn why your eatery should use bamboo.

Why Does Your Restaurant Need Wooden and Bamboo Spoons?

Wooden spoons are organic. So, they are eco-friendly and decompose sustainably. Bamboo spoons last for decades because bamboo wood is strong. You can hand wash them and even put them in the dishwasher without worrying about them degrading. Bamboo is non-toxic. It’s resistant to water, bacteria, and heat.

Bamboo spoons are lightweight and easy to clean. So many restaurants worldwide are switching to them. You should as well if you haven’t already.

Benefits of Using Wooden Bamboo Cutlery

Many restaurants are using bamboo food packaging to prep food for transport. So, many companies worldwide, especially in the UAE, provide various bamboo products. These include packaging and cutlery for eateries. a Multipack is one of the leading bamboo stick suppliers in the UAE.

Wood and Bamboo Products are popular now because of their many benefits. Let’s list these below.

Eco-Friendly

Bamboo packaging and cutlery are made from 100% natural ingredients. So, there are no worries about harmful chemicals leaching into the ground. Eateries have these concerns with paper and plastic cutlery and packaging. Bamboo is a sustainable plant that decomposes fast.

Bamboo grass matures three years after planting. Wood trees take much longer to mature. They tend to mature after 20 years.

Low-Density

Bamboo is lightweight. Bamboo cutlery and packages are easier to store in compact places. Other types of cutlery and packaging are much more challenging to store. So, restaurants worldwide love them.

FAQs

How long will Bamboo products last?

The bamboo cutlery, packaging, and other products that you use in your eatery can last for up to 10 years when cared for properly.

How do you care for bamboo cutlery?

Make sure you wash them often to keep them fresh and get rid of any lingering stains or odors. Then coat them with oil regularly. Oil is a moisturizer that will extend your cutlery’s shelf life by making it stronger and helping it retain more moisture. You’ll have less of an issue with utensils splitting apart, chipping, or cracking easily.

Is bamboo cutlery strong?

Yes, bamboo is a very strong and flexible wood. So, anything that’s made from it will be strong and flexible as well.

Should you use Bamboo cutlery?

Yes, you should use bamboo cutlery partly because it’s strong, flexible, practical, and affordable. There are other reasons why your eatery should use bamboo cutlery:

• Eco-friendly
• Tough, strong, and durable
• Looks classy
• Non-toxic
• Disposable

To Conclude

Eateries around the world are flocking to wood and bamboo products. They don’t leave a carbon footprint. They are easy to make. They are practical and they are affordable. Eateries can package items in bamboo because it’s a flexible wood. It doesn’t crack, chip, or break when cared for right and oiled. Also, anything made out of bamboo looks stylish and cool. Patrons value these. They eat more often at eateries that use bamboo products. Eatery owners are responding by replacing traditional and even wooden cutlery with those made from wooden bamboo.